Salt and Vinegar Fingerling Potatoes

Tender fingerling potatoes are roasted to golden perfection, then tossed in a tangy mixture of white vinegar and avocado oil, and seasoned with a generous sprinkle of kosher salt and cracked black pepper.

This product is currently out of stock and unavailable.

Ingredients: fingerling potato, white vinegar, avocado oil, kosher salt, black pepper

Preparation Instructions: Preheat oven to 350°F. Turn contents out into single layer on oiled baking sheet. Roast for 8-12 minutes, stirring once. Remove from oven, allow to rest for 2 minutes.

Portion Size

For 2, For 5, For 8

Diet Types

Gluten Free, Vegan

Baker’s Best @Home produces menu items that may contain or come into contact with Wheat/ Gluten, Milk, Eggs, Peanuts, Tree Nuts, Fish, Shellfish, and Soy. While we make every attempt to minimize the risk of cross-contamination when informed about allergies, we offer no guarantees and accept no liability.

Customers with food allergies need to be aware of the risk of consuming our products. Baker’s Best is not a nut free facility.

Please note we are unable to accommodate changes or modifications to orders. 

Related Products