Quinoa Tabbouleh Salad
Ingredients: Quinoa, black quinoa, tomato, scallions, red onion, cucumbers, chickpeas, parsley, garden dressing (canola oil, red wine vinegar, dijon mustard, agave, salt, black pepper)
Reheat Instructions: Serve chilled or allow to sit out at room temperature for 30 minutes prior to serving
For 2, For 5, For 8
Gluten Free, Vegan
Baker’s Best @Home produces menu items that may contain or come into contact with Wheat/ Gluten, Milk, Eggs, Peanuts, Tree Nuts, Fish, Shellfish, and Soy. While we make every attempt to minimize the risk of cross-contamination when informed about allergies, we offer no guarantees and accept no liability.
Customers with food allergies need to be aware of the risk of consuming our products. Baker’s Best is not a nut free facility.
Please note we are unable to accommodate changes or modifications to orders.