Grilled Salmon

Tender grilled salmon served with a refreshing mango tomatillo salsa.


Ingredients: Salmon, seafood marinade (canola oil, white wine, lemon juice, basil, parsley, chives, oregano, thyme, tabasco, bay leaves, old bay seasoning, honey, dijon mustard, garlic, scallions) mango tomatillo salsa (mango, bell pepper, tomatillos, honey, brown sugar, cilantro, lime juice, cumin, jalapeño, olive oil)

Reheat Instructions:
Pre-heat oven to 350°F.
Turn contents out into single layer on oiled baking sheet. Set aside mango tomatillo salsa.
Roast for 8-12 minutes, turning once.
Remove from oven and allow to rest for 2 minutes.
Serve with mango tomatillo sauce on the side.

Portion Size

For 2, For 5, For 8



Diet Types

Gluten Free

Baker’s Best @Home produces menu items that may contain or come into contact with Wheat/ Gluten, Milk, Eggs, Peanuts, Tree Nuts, Fish, Shellfish, and Soy. While we make every attempt to minimize the risk of cross-contamination when informed about allergies, we offer no guarantees and accept no liability.

Customers with food allergies need to be aware of the risk of consuming our products. Baker’s Best is not a nut free facility.

Please note we are unable to accommodate changes or modifications to orders. 

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