Coconut Fried Tofu
Crispy coconut crusted tofu with mango sauce
Ingredients: Tofu, tamari, egg, coconut flakes, gluten free panko crumbs, mango sauce (mango, mayonnaise, honey, sriracha, curry powder, lime juice, cilantro, salt)
Reheat Instructions:
Pre-heat oven to 350. Turn contents out into single layer on oiled baking sheet reserving mango sauce for later.
Roast for 8-12 minutes turning once.
Remove from oven and allow to rest for 2 minutes.
Serve with thai on the side.
| Portion Size | For 2, For 5, For 8 |
|---|---|
| Allergens | Egg, Soy Bean |
| Diet Types | Vegetarian |
Baker’s Best @Home produces menu items that may contain or come into contact with Wheat/ Gluten, Milk, Eggs, Peanuts, Tree Nuts, Fish, Shellfish, and Soy. While we make every attempt to minimize the risk of cross-contamination when informed about allergies, we offer no guarantees and accept no liability.
Customers with food allergies need to be aware of the risk of consuming our products. Baker’s Best is not a nut free facility.
Please note we are unable to accommodate changes or modifications to orders.
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Our Address
- 150 Gould Street
- Needham, MA 02494
Opening Hours
- Monday - Friday: 7:30 AM to 5 PM
- Saturday: 8 AM to 2 PM
- Closed Sunday