Cajun Grilled Vegetable Ravioli
Cajun Cream Sauce, peppers, onions
Ingredients: vegetable ravioli (Grilled portabella, onions, asparagus, bell peppers, roasted garlic, ricotta, mozzarella, egg pasta), bell peppers, white mushrooms, red onion, salt, black pepper, avocado oil, parsley, cajun cream sauce (mixed cheese, heavy cream, light cream, garlic, onion, cajun spice)
Reheating Instructions: Preheat large sauté pan on low. Place all ravioli and the sauce in the sauté pan and top with lid. Cook on low stirring often for 10-12 minutes to heat through.
| Portion Size | For 2, For 5, For 8 |
|---|---|
| Diet Types | Vegetarian |
| Allergens | Dairy, Fish, Wheat |
Baker’s Best @Home produces menu items that may contain or come into contact with Wheat/ Gluten, Milk, Eggs, Peanuts, Tree Nuts, Fish, Shellfish, and Soy. While we make every attempt to minimize the risk of cross-contamination when informed about allergies, we offer no guarantees and accept no liability.
Customers with food allergies need to be aware of the risk of consuming our products. Baker’s Best is not a nut free facility.
Please note we are unable to accommodate changes or modifications to orders.
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Our Address
- 150 Gould Street
- Needham, MA 02494
Opening Hours
- Monday - Friday: 7:30 AM to 5 PM
- Saturday: 8 AM to 2 PM
- Closed Sunday