CASUAL GATHERINGS  l  BUSINESS AND DROP OFF  l  RETAIL AND CAFE  l  WEDDINGS AND EVENTS  l  HOME   about contact cafe directions cafe hours heating tips employment ordering info   season inspired additions to our menu late winter   passover   st. patrick’s day   entrees grilled boneless chicken breasts $7.15 pp with grilled vegetable garnish $7.95 pp citrus herb marinated with our honey mustard teriyaki marinated with our honey mustard texas-style barbeque thai spice marinated with a chili spiced sauce chicken margarita $8.95 pp breaded cutlet topped with fresh mozzarella, heirloom tomatoes and sweet basil coconut chicken $8.95 pp with mango chutney boneless southern fried chicken $9.20 pp with buttermilk biscuits and home-style gravy creole chicken $9.95 pp over linguine in spicy tomato sauce with peppers, onions and mushrooms mediterranean chicken kebobs (2 skewers pp) $9.95 pp with red grilled peppers, onions, eggplant and zucchini brushed with pesto oil chicken piccatta $10.00 pp mushroom garlic chicken with lemon, artichokes, and spinach $10.50 pp pesto chicken with oven cured tomatoes $10.50 pp chicken parmesan  $10.00 pp with pasta $12.50 pp chicken marsala $11.50 pp chicken cordon bleu $12.00 pp with black forest ham, swiss cheese and a chive veloute chicken roulade $12.00 pp with proscuitto, goat cheese, and a wild mushroom sauce grilled herbed turkey tenderloin with a pear cranberry chutney $10.00 pp all natural turkey roulade $10.95 pp with a wild rice, wild mushroom, and dried cranberry filling, served with a sweet onion gravy southwestern pork loin $9.00 pp with a fresh corn salsa grilled pork tenderloin $13.00 pp with a honey peppercorn glaze and roasted vegetable ratatouille  homestyle meatloaf $6.50 pp with mushroom gravy herb rubbed flank steak $13.00 pp with roasted peppers, onions, and mushrooms steak tips: barbecue or teriyaki $10.95 pp “the works” steak tips $11.95 pp herb grilled tips mixed with peppers, onions and mushrooms teriyaki beef kabobs (2 skewers pp) $10.95 pp with shiitake mushrooms, teriyaki glaze and toasted sesame seeds beef stroganoff $12.95 pp braised beef medallions in rich sauce with buttered egg noodles beef brisket $15.75 pp with caramelized vegetables texas style barbecue baby back ribs $13.50 pp grilled sirloin $17.50 pp with mushroom wine reduction  grilled lamb sirloin $19.00 pp with rosemary jus beef tenderloin $22.25 pp with a merlot demi-glaze fresh atlantic salmon: $6.25 pp (4 oz)  $9.25 pp (6 oz)  $12.35 pp (8 oz)  grilled salmon with mango salsa poached salmon with dill cream fraiche sesame crusted salmon with a teriyaki glaze and pickled ginger pan-seared with savory herb marinade and horseradish-lemon aoili baked stuffed cod $10.95 pp with a buttered sherry cracker crumb filling pan-seared scallops $16 pp in saffron broth over fettuccine scampi over linguine $16 pp maine lobster ravioli $17.85 pp with julienne garden vegetables in a lemon thyme cream swordfish (market price) tuna (market price) halibut (market price) (entr‚e items require a six person minimum order)