entrees

grilled boneless chicken breasts $7.15 pp with grilled vegetable garnish $7.95 pp

citrus herb marinated with our honey mustard

teriyaki marinated with our honey mustard

texas-style barbeque

thai spice marinated with a chili spiced sauce

chicken margarita $8.95 pp

breaded cutlet topped with fresh mozzarella, heirloom tomatoes and sweet basil

coconut chicken $8.95 pp

with mango chutney

boneless southern fried chicken $9.20 pp

with buttermilk biscuits and home-style gravy

creole chicken $9.95 pp

over linguine in spicy tomato sauce with peppers, onions and mushrooms

mediterranean chicken kebobs (2 skewers pp) $9.95 pp

with red grilled peppers, onions, eggplant and zucchini brushed with pesto oil

chicken piccatta $10.00 pp

mushroom garlic chicken with lemon, artichokes, and spinach $10.50 pp

pesto chicken with oven cured tomatoes $10.50 pp

chicken parmesan  $10.00 pp with pasta $12.50 pp

chicken marsala $11.50 pp

chicken cordon bleu $12.00 pp

with black forest ham, swiss cheese and a chive veloute

chicken roulade $12.00 pp

with proscuitto, goat cheese, and a wild mushroom sauce

grilled herbed turkey tenderloin with a pear cranberry chutney $10.00 pp

all natural turkey roulade $10.95 pp

with a wild rice, wild mushroom, and dried cranberry filling, served with a sweet onion gravy

southwestern pork loin $9.00 pp

with a fresh corn salsa

grilled pork tenderloin $13.00 pp

with a honey peppercorn glaze and roasted vegetable ratatouille 

homestyle meatloaf $6.50 pp

with mushroom gravy

herb rubbed flank steak $13.00 pp

with roasted peppers, onions, and mushrooms

steak tips: barbecue or teriyaki $10.95 pp

“the works” steak tips $11.95 pp

herb grilled tips mixed with peppers, onions and mushrooms

teriyaki beef kabobs (2 skewers pp) $10.95 pp

with shiitake mushrooms, teriyaki glaze and toasted sesame seeds

beef stroganoff $12.95 pp

braised beef medallions in rich sauce with buttered egg noodles

beef brisket $15.75 pp

with caramelized vegetables

texas style barbecue baby back ribs $13.50 pp

grilled sirloin $17.50 pp

with mushroom wine reduction 

grilled lamb sirloin $19.00 pp

with rosemary jus

beef tenderloin $22.25 pp

with a merlot demi-glaze

fresh atlantic salmon: $6.25 pp (4 oz)  $9.25 pp (6 oz)  $12.35 pp (8 oz) 

grilled salmon with mango salsa

poached salmon with dill cream fraiche

sesame crusted salmon with a teriyaki glaze and pickled ginger

pan-seared with savory herb marinade and horseradish-lemon aoili

baked stuffed cod $10.95 pp

with a buttered sherry cracker crumb filling

pan-seared scallops $16 pp

in saffron broth over fettuccine

scampi over linguine $16 pp

maine lobster ravioli $17.85 pp

with julienne garden vegetables in a lemon thyme cream

swordfish (market price)

tuna (market price)

halibut (market price)

(entr‚e items require a six person minimum order)

 

 

© 2008 Bakers’ Best, Inc., 27 Lincoln Street, Newton, MA 02461 Phone 617-332-4588 Fax 617-332-9188